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New rapid test for paratyphoid A fever: usefulness, cross-dection, and solution
From Oct Diagn Microbiol Infect Dis
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Rapid method for sensitive screening of oligosaccharide epitopes in the lipooligosaccharide from Camplylobacter jejuni strains isolated from Guillain-Barre syndrome and Miller Fisher syndrome patients
From Oct J Clin Microbiol
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High rates of Escherichia coli transmission between livestock and humans in rural Uganda
From Oct J Clin Microbiol
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Food safety: improvements needed in FDA oversight of fresh produce
GAO report released Sep 26
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Estimating community incidence of Salmonella, Campylobacter, and Shiga toxin-producing Escherichia coli infections, Australia
From Emerg Infect Dis, published online Sep 25
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Climate patterns governing the presence and permanence of Salmonellae in coastal areas of Bahia de Todos Santo, Mexico
From Oct Appl Environ Microbiol
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Norovirus pathogenesis: mechanisms of persistence and immune evasion in human populations
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Gastrointestinal flu: norovirus in health care and long-term care facilities
From Clin Infect Dis, published online Sep 22
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Salmonellosis
CIDRAP-authored overview, updated Sep 11 with new research
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Norwalk virus shedding after experimental human infection
From Emerg Infect Dis, published online Sep 11
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Deaths from norovirus among the elderly, England and Wales
From Emerg Infect Dis, published online Sep 11
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High prevalence of prolonged norovirus shedding and illness among hospitalized patients: a model for in vivo molecular evolution
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Identification and characterization of Shiga toxin type 2 variants in E coli isolates from animals, food, and humans
From Sep Appl Environ Microbiol
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Decreasing listeriosis mortality in the United States, 1990-2005
From Clin Infect Dis, published online Aug 27
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Efficacy of plant essential oils against foodborne pathogens and spoilage bacteria associated with ready-to-eat vegetables: antimicrobial and sensory screening
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Electrolyzed water and its application in the food industry
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Elucidation of strain-specific interaction of a GII-4 norovirus with HBGA receptors by site-directed mutagenesis study
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Spinach-associated Escherichia coli O157:H7, Utah and New Mexico, 2006
From Emerg Infect Dis, published online Aug 29
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Plant lesions promote the rapid multiplication of Escherichia coli O157:H7 on postharvest lettuce
From Sep Appl Environ Microbiol
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Differential attachment to and subsequent contamination of agricultural crops by Salmonella enterica
From Sep Appl Environ Microbiol
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Outbreak of Salmonella serotype Saintpaul infections associated with multiple raw produce items--United States, 2008
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USDA announces proposed rule for requirements of the disposition of downer cattle
Aug 27 agency news release
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Campylobacter bacteremia: clinical features and factors associated with fatal outcome
From Clin Infect Dis, published online Aug 12
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Improved inactivation of nonenveloped enteric viruses and their surrogates by a novel alcohol-based hand sanitizer
From Aug Appl Environ Microbiol
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Effect of electrolyzed water for reduction of foodborne pathogens on lettuce and spinach
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Obligations to report outbreaks of foodborne disease under the International Health Regulations (2005)
From Emerg Infect Dis, published online Aug 1
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Influence of host interleukin-10 polymorphisms on development of traveler's diarrhea due to heat-labile enterotoxin-producing E coli in travelers from the United States who are visiting Mexico
From Aug Clin Vaccine Immunol
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Survival and growth of acid-adapted and unadapted Salmonella in and on raw tomatoes as affected by variety, stage of ripeness, and storage temperature
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Discovery and development of educational strategies to encourage safe food handling behaviors in cancer patients
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Hand washing frequencies and procedures used in retail food services
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